Slice of Baijiu Paradise Cocktail Recipe

Pin it

Share it

Sour and sweet, what a treat!

Download PDF

Glass: Martini or Coupe Glass

Garnish: Pineapple Wedge or Star Anise

When to Drink: Perfect summertime cocktail

Ingredients

1 oz Ming River Baijiu

1 oz Tequila (we recommend Patrón Silver)

1 oz coconut water or juice

1 oz pineapple juice

½ oz lemon juice

½ oz cinnamon anise simple syrup or green tea simple syrup

2-3 drops Portland Bitters Project Aromatic Bitters

Directions

Combine all ingredients in a shaker.
Add ice and shake vigorously for 20 seconds until cool. (If you don’t have a cocktail shaker, get crafty! You can use a mason jar with a tight lid or strong container with a lid that seals tightly.)
Strain into glass.
Garnish with a pineapple wedge or star anise.

Other Recipes From Our Baijiu Cocktail Recipe Box:

The Lost Plate Cocktail

1 Review

 5/5

Spicy, Sweet

Cinnamon & Anise Infused Simple Syrup

1 Review

 5/5

Sweet, Quick & Easy

Green Tea Infused Simple Syrup

1 Review

 5/5

Sweet, Quick & Easy

BEIJING

CHENGDU

GUANGZHOU

LIJIANG

SHANGHAI

SUZHOU

XIAN

PHNOM PENH

SIEM REAP

BANGKOK

HANOI

PORTLAND, OR

CHENGDU

GUILIN/YANGSHUO

NINGXIA

XIAN

YUNNAN

CAMBODIA

EMAIL:

PHONE / SMS / WHATSAPP:

WECHAT:

FOLLOW US:

Slice of Baijiu Paradise Cocktail Recipe

Sour and sweet, what a treat!

Other Recipes From Our Baijiu Cocktail Recipe Box:

Recipe Reviews & Comments

Food Tour Locations

Book Now

Terms & Conditions

Health & Safety

Multi-Day Trips

Contact Us

Learn More

Free Tasty Travel Tips!

Follow Us!