Add ice and shake vigorously for 20 seconds until cool. (If you don’t have a cocktail shaker, get crafty! You can use a mason jar with a tight lid or strong container with a lid that seals tightly.)
Add ice to rim of glass.
Strain cocktail into glass.
Garnish with orange wedge or twist and cinnamon stick.
Other Recipes From Our Baijiu Cocktail Recipe Box:
