LOST PLATE FOOD TOURS
Get Hungry for Adventure.
Top-rated food tours across China, Southeast Asia, and USA.
Our Daily Food Tour Locations:
Multi-day Trip Destinations:
This one-of-a-kind experience travels from the capital city of Phnom Penh, through the vibrant countryside of Battambang, and finishes with a bang in Siem Reap and Angkor Wat’s ruined temples. We’ll discover Cambodia’s incredible cuisine, history, and beauty, and meet the locals who have called this place home for generations.
8 days, 7 nights
As the backbone of Sichuan cuisine, Chengdu has been an UNESCO City of Gastronomy for over a decade. From local street food to roundtable hotpots, and giant pandas to cliff-side Buddha carvings, come experience why Chengdu and Sichuan cuisine are so famous around the globe.
4 days, 3 nights
Discover China’s premier wine destination as we spend 2 days wine tasting our way through the northwest region of Ningxia. From exploring the area’s sprawling boutique vineyards situated against a rugged mountain backdrop, to enjoying copious amounts of lamb, beef, and noodles famous in the area, get ready for a delicious wine-filled adventure!
3 days, 2 nights
At the end of the Silk Road, Xian has the definitive say in how three continents and 11,000 kilometers can crescendo in flavor. From hand-pulled noodles to fried stewed chicken (yes, you read that right) to local organic ice cream, you’ll need to bring along your stretchy pants for this one.
3 days, 2 nights
Explore Guilin and Yangshuo away from the tourist traps on our food-forward 4-day trip through China’s most famous landscape. From eating all of the best (and unique) local dishes to exploring the countryside in vintage sidecars to boutique poolside views, get ready for a delicious adventure like no other!
4 days, 3 nights
Spend 8 days in the land of cured ham legs, homemade breads, bubbling bowls of rice noodles, and fried local cheese. We’ll eat our way through Yunnan’s Tea & Horse Caravan Road, from Dali to Lijiang, plus a unique overnight stay in Tiger Leaping Gorge.
8 days, 7 nights
Spend 6 days traveling throughout Yunnan’s Tibetan region wine tasting, feasting on incredible Tibetan and local minority cuisine, visiting small ethnic minority villages, and enjoying the incredible high-altitude landscape.
6 days, 5 nights
Customer Reviews:
A third of our guests were referred by a previous customer. Were you one of them?
As Featured In:
"A Tuk-Tuk ride through Gastronomic History"
"You’ll learn how a recipe has lasted thousands of years."
"Hidden in the city's back-alley neighboorhoods"
"Best Eats in the Neighborhood"
"You won't forget it after you try it"
"The #1 Culinary Experience in the World"
