The Great Wall is a must-visit for everyone visiting China, but that doesn’t mean it’s easy to do on your own. Navigating Beijing and far-away places like the Great Wall is not simple even if you speak Chinese. Eliminate the hassle of figuring everything out by yourself – sometimes tours are the best way to see things! Trust us.
Dim Sum is a style of Cantonese food that originated from the southern Canton region of China, therefore its traces are hard to find on the streets of Beijing which is situated north. It’s harder still to find authentic and quality Cantonese food up here. So when Furongji opened, the Lost Plate team had to give it a try. It’s run by the incredible team at The Orchid guesthouse who also offers the best rooftop brunch in town.
What to eat, where to stay, what to do, how to get around; we’ve got it all covered in our free Xian Travel Guide.
Pufferfish are among some of the most poisonous vertebrae in the world, yet for some reason, they are eaten as a delicacy in many Asian countries, including China. Despite the Chinese government banning the preparation and serving of this fish since 1990, it is still quite popular and often sold “off-menu.” In fact, the government estimates approximately 30-50,000 of them are eaten each year!
Everyone knows that they need to try hotpot when visiting Chengdu, but few people know about the different types of hotpot the city has to offer. Take a look at our list of the best hotpot in Chengdu and the different ways locals enjoy this insanely spicy soup and the best places to find it!
Even as a first-time visitor to China, it is impossible not to notice the prevalence of QR codes in restaurants, attractions, and even the mom-and-pop shops along the street. Have you ever wondered what these QR codes are for?
Is it beer-thirty yet? No matter where you are or where you’re from, there is beer- and China is no exception. In fact, the bestselling beer in the world is a Chinese brand called Snow, which sells twice as much as Budweiser, three times as much as Heineken, and four times as much as Corona every year. Not bad for a beer that’s only sold in China.
There are a few good things to know before you travel to China that will prepare you for the unexpected and make your trip a lot easier. To avoid surprises, take a look at our China Travel Tips to make your trip more successful!
The most common question we get from guests on our Xian food tours is “Where should we eat?” It’s a really good question since most authentic and local places have no English options (like the amazing places we selected for our Morning and Evening Food Tours.) With that said, the restaurant scene in Xian serves up some amazing Shaanxi local dishes. We hand-picked the Xian restaurants listed below because we love them, visit often and are the first places we take friends and family members who visit.
If you have joined our Beijing Breakfast Food Tour, you already know why our favorite stop is visiting the He family’s Egg Filled Pancake Shop – also know as Jidan Guan Bing. These small, savory pancake-like pastries filled with egg and flavored with chili (or soybean paste) are a lesser-known foodie delight, and lucky for us they’ve shared their family recipe.
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