Perfect for Curious Eaters and Adventurers (and they never expire)!
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Ingredients
1.5 oz Ming River Baijiu
3-5 small dried chili peppers (We recommend Sichuan pepper, but any dried Asian chili pepper will work.)
3-5 Sichuan peppercorn kernels (optional)
½ oz cinnamon and anise simple syrup
2 oz pineapple juice (We recommend Dole 100% Pineapple Juice.)
Directions
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