Everything you need for the best food, sights, hotels, and more in each of our destinations.
After three years, China is reopening its border to tourists, effective immediately! Based on what we’ve seen in other parts of the world post-pandemic, the best time to visit a reopened country is early – before all of the crowds return. We’ve got all the details you need to start planning your next trip to China…
Portland has what we think is the best food cart scene in the world. These Portland food carts & food trucks are our favorite food-on-wheels options in the city! Just to note, the order is not indicative of a ranking, they’re just what we think are the best Portland food carts.
We love the cafe vibe in Cambodia, and throughout Phnom Penh’s bustling concrete jungle it’s quite easy to find a place to chill at one of the city’s coffee shops or cafes. Coffee has become a way of life for Cambodians, and it took us a long time to narrow down our list of favorites. The cafes here focus on espresso drinks, which leaves our coffee-snob Portland team sometimes wanting more, but make up for it with great vibes and endless menus full of fresh fruit smoothies and brunch.
Did you know that the East Foothills of Helan Mountain in Ningxia is China’s first officially recognized wine appellation and is now home to some of the best wineries in all of China? Here are five interesting facts about China’s answer to Bordeaux…
Xizhou is the name of a village just outside Dali’s old town in China’s Yunnan province. Baba is local slang for bread. Xizhou Baba is the greatest thing since sliced bread – literally! As you walk along the cobble stone streets of Xizhou, it won’t take you long to recognize old charcoal ovens that bake this famous local street food. Peek inside a Baba shop, and you’ll see fresh dough being kneaded and prepared by hand. You’ve got to try this addictive snack yourself!
Xizhou is the name of a village just outside Dali’s old town in China’s Yunnan province. Baba is local slang for bread. Xizhou Baba is the greatest thing since sliced bread – literally! As you walk along the cobble stone streets of Xizhou, it won’t take you long to recognize old charcoal ovens that bake this famous local street food. Peek inside a Baba shop, and you’ll see fresh dough being kneaded and prepared by hand. You’ve got to try this addictive snack yourself!
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