Category: China

Rose Honey Grapes Growing in the Cathedral Vineyard
China

The Last Rose Honey Wine Varietal in the World: Wine Tasting in Shangrila, Yunnan

This is a story about how a yak herder, a French grape, and how a forgotten village gave rise to one of the world’s rarest wines. We begin high in the mountains of Yunnan, one of China’s Western-most provinces, where the Mekong River slices through Tibetan foothills and Catholic church spires rise from the center of timeless villages. There we meet Hongxing, a small boy herding yaks for his family in the remote village of Cizhong.

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Basket of Xian Soup Dumplings
China

Xian’s Best Soup Dumplings: A Bite-Sized Tale from Our Xian Evening Tour

In the bustling alleys of Xi’an’s Muslim Quarter, where street food and local delicacies narrate the city’s rich history and culture, one small restaurant stands out for its unique flavors and unwavering commitment to tradition. Zhiliang Steamed Dumplings is not just a beloved staple for locals; it’s become a must-try stop for travelers seeking the authentic taste of Xi’an.

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Hand holding Chengdu egg baked pancakes
Chengdu

Chengdu’s Favorite Street-Food: The Story of Egg Baked Pancakes

When I close my eyes and think of Chengdu, it’s not skyscrapers or pandas I see first – it’s a smell: chili oil, caramelized sugar, and the comforting aroma of yeast drifting up from sizzling griddles filled with golden half-moons of dough. These are dan hong gao (蛋烘糕), translated directly as egg baked pancakes, and to me they’re my entire childhood wrapped up in a delicious package.

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Best Beijing Cafes and Coffee Shops
Beijing

Beijing’s Best Cafes & Coffee Shops in 2025

Coffee culture isn’t strong (or native) in China, but these cafes in Beijing will have you thinking otherwise. Criteria for our list considered all of the following: good coffee, decent wifi, comfortable vibe, and clean bathrooms.

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Beijing's Best Restaurants in 2024
Beijing

Beijing’s Best Restaurants in 2025

From Peking duck to the humble dumpling, we have compiled a few of our favorite foreigner-friendly local restaurants in Beijing. Criteria for this list means they have menus with English and/or photos and serve authentic and stupid-delicious fare. This is your meal itinerary if you’re traveling through Beijing. Don’t just pick one, try them all.

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Shanghai's Must-Visit Restaurants
China

Shanghai’s Must-Visit Restaurants in 2025

Shanghai boasts a unique culinary style known as ‘Benbang’ (本帮菜) or ‘Hu cuisine’ (沪菜). Originating in communal neighborhoods, this cuisine emphasizes the natural essence of fresh, seasonal ingredients—from vegetables and seafood to delicate water plants. Influenced by nearby regions like Zhejiang, Suzhou, and Anhui, these dishes balance light, delicate flavors with just the right hints of sweetness and savory depth.

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Shanghais Best Breweries Bar
China

Shanghai’s Best Craft Beer & Breweries in 2025

Craft beer hasn’t been in China as long as traditional brews, but it has been transforming local palates and making a noticeable mark on the global beer map since the late 2000s. This new wave of flavorful and character-rich beers has gone beyond well-known brands like Tsingtao or Snow, introducing a variety of creative local brews. In Shanghai, a city that thrives on diversity and innovation, the craft beer culture has exploded, fueled by a growing middle class with a taste for gourmet experiences and a desire for more than just the ordinary.

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Zaxee Shangrila Yunnan Winery Vineyard
China

Zaxee Winery: Our Favorite Shangrila Winery in Yunnan, China

Xizhou is the name of a village just outside Dali’s old town in China’s Yunnan province. Baba is local slang for bread. Xizhou Baba is the greatest thing since sliced bread – literally! As you walk along the cobble stone streets of Xizhou, it won’t take you long to recognize old charcoal ovens that bake this famous local street food. Peek inside a Baba shop, and you’ll see fresh dough being kneaded and prepared by hand. You’ve got to try this addictive snack yourself!

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